Benefits, Nutrition, Ingredients
Benefits
- Indulge in the Delicious Taste of Manner Wafers Neapolitan: Satisfy your sweet tooth with the rich, creamy hazelnut flavour combined with layers of crispy wafer that Manner Wafers Neapolitan provide.
- Convenient Snacking Anytime, Anywhere: The individually wrapped packages of Manner Wafers Neapolitan make them an easy snack to grab on-the-go or to pack in a lunchbox. Never go hungry again with this convenient snack.
- Affordable Luxury: Enjoy the delicious taste of Manner Wafers Neapolitan without breaking the bank. This affordable snack is a luxurious treat that everyone can enjoy.
- Natural and Wholesome Snacking: Manner Wafers Neapolitan do not contain any artificial colours or flavours, making them a natural and wholesome snack option for those who are health-conscious.
- Suitable for Vegans: Manner Wafers Neapolitan are made with high-quality vegan ingredients, so they are a perfect snack option for those following a vegan diet.
With the rich chocolate flavour, convenience, affordability, natural ingredients, and suitability for vegetarians, Manner Wafers Neapolitan are an excellent snack option for everyone.
Ingredients
100% Australian Authentic Manuka Honey
Nutritional Information
Servings per pack: 12
Serving Size: 75g
Average Quantity per serving
Energy: 364 CAL
Fat: 16.5g
- of which saturates: 9.75g
Carbohydrate: 48.75g
- of which sugars: 34.5g
Protein: 4.2g
Salt: 0.11g
Origins
The Manner wafer, which has even reached iconic status in Hollywood thanks to the endorsement of Arnold Schwarzenegger, was listed in a Manner catalog in 1898 under the rather functional name “Neapolitan wafer no. 239”.
The Manner wafer, the pack size of which has never changed, got its name thanks to its inventor’s early understanding of the controlled designation of origin concept. The hazelnuts for the spread between the five wafer layers originated from the area around Naples. This region, which even back then awakened Mediterranean desires, was perceived as almost magical by the Viennese.